äKwä First Wave Oil-to-Foam Cleanser - Step 1

As the first step in your skincare ritual, this cleanser offers a fresh start. Its gentle oils lift away debris before transforming into a foaming cleanser. Splash with water for a perfectly pristine and pleasantly soft finish.

Fermented green tea water and seawater are combined for a refreshing and effective cleanse; rice ferment refines pores and provides nourishing and skin-smoothing enzymes to moisturize and purify your complexion.

Main Features

• Combines fermented green tea water and seawater for a refreshing and effective two-phase cleanser

• Refines pores with rice ferment and moisturizes and purifies your complexion with nourishing and skin-smoothing enzymes

• Provides a vegan formula that lifts away debris before transforming into a foaming cleanser

Key Ingredients

• Fermented green tea water (Camellia sinensis leaf water/Saccharomyces ferment) is cultivated in the Boseong region of Korea, an area renowned for possessing Korea’s largest tea fields due to its perfect soil and climatic conditions. Tea fermentation has a long and rich history in this region, creating fermented tea water through a two-phase process using traditional natural and lactic acid fermentation techniques to yield the finest result for more potent ingredient levels. With a broad array of benefits, fermented green tea water cleanses, moisturizes, brightens, firms, and sustains skin in the face of various daily challenges.
  
  Seawater creates luscious, silky bubbles and refreshes and soothes the delicate skin around the eyes by retaining critical moisture.
  
  Rice ferment extract sustains skin, moisturizes for a smoother texture, and promotes surface elasticity and brightness.
  
  Pumpkin fruit extract helps create a polished, pristine-looking skin surface by settling and brightening the skin.